Looking for a healthy sweet treat for those lunch boxes? Send your kids back to school with a smile with these homemade fruit roll-ups!

Ingredients:

1 pint fresh strawberries diced
Sugar (enough to sweeten) * can substitute honey!
Lemon juice (optional)

Instructions:

1. Preheat oven to 170 degrees F
2. Line a large baking sheet with a baking mat or parchment paper.
3. Place strawberries in food processor until blended.
4. Add enough sugar to sweeten and a splash of lemon juice (if desired).
5. Pour into prepared pan and spread out into a thin, even layer.
6. Bake for 4 hours or until the center is set.
7. Remove from oven and let cool.
8. Carefully peel up the fruit roll-up and place the sticky, smooth side on parchment paper.
9. Cut to size so that you have an even rectangle to work with.
10. Cut into 2 inch strips and roll-up firmly.
11. Store in airtight container.